ESPADÍN

Named after its sword-shaped leaves, ESPADÍN is the most well-known and widely available of the Magueys, making 95% of Mezcal imported into the U.S. Unlike other ESPADÍN mezcals that are roasted for 7 days, ours is roasted for just 4 days, giving our ESPADÍN a smooth, well-balanced flavor that’s slightly sweeter and less smoky. It is a superior choice for both sipping and mixing, and the perfect partner for virtually any type of cocktail.